America's Test Kitchen - Season 4 - Eps 4: East Coast Seafood
We solve the problem of porridge-like chowder and bready crabcakes. Clam chowder and crab cakes are available in most every seafood restaurant in the country. These dishes both have their origins along the East Coast and have been subjected to numerous changes (most not for the better) as they became more popular. Recipes: New England Clam Chowder; Maryland Crab Cakes Tasting Lab: Mayonaise
About America's Test Kitchen
Title: America's Test Kitchen
First Air Date: 2001-08-04
Last Air Date: 2025-05-24
Status: Returning Series
Rating: 6.4/10 (from 11 votes)
Language: EN
Seasons: 26
Total Episodes: 638
Network: PBS
Genres: Documentary
Production Companies: Unknown
Synopsis
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
Cast
Julia Collin Davison
Self
Bridget Lancaster
Self
Jack Bishop
Self
